Easiest Way to Make Any-night-of-the-week Peppermint Candy Chocolate Fudge

Peppermint Candy Chocolate Fudge
Peppermint Candy Chocolate Fudge

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, peppermint candy chocolate fudge. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Peppermint Candy Chocolate Fudge is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Peppermint Candy Chocolate Fudge is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have peppermint candy chocolate fudge using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Peppermint Candy Chocolate Fudge:
  1. Take 135 g peanut butter
  2. Take 115 g dairy free spread
  3. Take 2 heaped teaspoons cocoa powder
  4. Prepare 2 teaspoons peppermint extract
  5. Take 210 g icing sugar
  6. Get 1 peppermint candy, crushed
Steps to make Peppermint Candy Chocolate Fudge:
  1. Line a 6″ square traybake tin with foil leaving an overhang to allow you to lift the fudge out - Place the peanut butter and dairy free spread in a small saucepan
  2. Gently heat until the butter is melted and you have a smooth paste - Stir in the peppermint extract and the cocoa powder
  3. Remove from the heat - Stir in the icing sugar
  4. Press the mix into the traybake tin, sprinkle on the candy cane pieces and cover with clingfilm - Allow to set in the fridge for 1-2 hours
  5. Remove from the baking tin and cut into small pieces

So that’s going to wrap this up for this special food peppermint candy chocolate fudge recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!