Simple Way to Make Award-winning White Cream Pasta

White Cream Pasta
White Cream Pasta

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, white cream pasta. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

White Cream Pasta is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. White Cream Pasta is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have white cream pasta using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make White Cream Pasta:
  1. Prepare 1 box spaghetti
  2. Take 150 ml water
  3. Prepare 1 teaspoon kosher salt
  4. Make ready half a teaspoon of black pepper
  5. Take Half a cup of thickened cream
  6. Take 1 quarter cup of grated parmesan cheese
  7. Make ready 2 tablespoons unsalted butter
  8. Get 1 tablespoon olive oil
  9. Get 1 teaspoon minced garlic
Instructions to make White Cream Pasta:
  1. In a medium pot boil the water and add half the salt
  2. After the water boil add the pasta and wait around 10 minutes
  3. When the pasta is ready strain it and toss it in olive oil
  4. In a medium saucer add the cream, parmesan,olive oil, garlic,salt pepper and butter, and stir until its thickened.
  5. Plate and sereve.
  6. ENJOY!!!

So that is going to wrap it up for this exceptional food white cream pasta recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!