Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mutton white karahi. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mutton white karahi is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Mutton white karahi is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook mutton white karahi using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mutton white karahi:

1. Get 1 kg mutton
2. Make ready 1 cup Yoghurt
3. Get 3 Onion (chopped)
4. Make ready 1 cup Oil
5. Get 1/2 cup cream
6. Make ready 1 tsp black pepper
7. Prepare 1/2 tsp white pepper
8. Take to taste Salt
9. Get 1/2 tsp Whole spices
10. Take 1 tsp Coriander powder
11. Prepare 6 Green chilies
12. Prepare 1 tsp Cumin seeds
13. Make ready 1 tbspn ginger paste
14. Take 10 cloves Garlic
15. Make ready Fresh coriander
16. Prepare 1 lemon slices
17. Take Julienne cut ginger for garnish
18. Prepare Water as required

Steps to make Mutton white karahi:

1. In a Cooker add mutton, water, onion, ginger paste garlic cloves and salt.
2. Cover it and cook until mutton is cooked.
3. In a wok Add cooked mutton, oil, salt, white pepper, black pepper, yoghurt and cook for 5 minutes.
4. Add green chilies, coriander powder, cumin seeds and cook for 2 to 3 minuts.
5. Now add cream and cook for 5 more minutes.
6. Garnish with green chilies, ginger, lemon slices coriander leaves.
7. And your dish is ready to serve.

So that is going to wrap it up with this exceptional food mutton white karahi recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!