Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken white pulao. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken pulao recipe - one pot delicious chicken pilaf made with mild spices, fragrant rice and Chicken pulao How to make chicken pulao (Instant pot & stovetop). White chicken pulao is a variation of chicken pulao cooked without tomato and any colouring spices.

Chicken white pulao is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Chicken white pulao is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken white pulao using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Chicken white pulao:

1. Make ready 1 kg chicken
2. Take 1 kg rice soaked
3. Take 2 medium size onion slice cut
4. Prepare 1 large tomato
5. Make ready 2 tbsp ginger garlic paste
6. Take 3 tsp salt or add to taste
7. Get 1 tsp black pepper powder
8. Take 4 cinnamon stick 7 cloves 1 tbsp zeera 10 whole black pepper
9. Make ready 1/3 cup of cooking oil

Chana Pulao Recipe with step by step photos. Aromatic and tasty pulao made with white chickpeas Chana pulao recipe with step by step photos. This is a one-pot spiced fragrant chickpea pilaf made. Eid Special Yakhni Pulao Recipe by Kitchen With Amna.

Instructions to make Chicken white pulao:

1. Rice ko glass ke hisab se measure kar lein mery 3 glass bnty hn. Dho ke pani dal ke rakh lein.
2. Chicken ko dho ke 3 tbsp salt or ginger garlic garlic paste laga ke 10 minute ke liye marinate kar ke rakh lein
3. Pateely mein oil gram karein. Piyaz dal ke itna fri karein ke yh half white hon or half light golden hon.is mein sabat gram masala or chicken dal ke 5 minute tak fry karein
4. Ab is mein tomato or kali mirch powder add karein 2-3 ghoont pani ka cheenta lgaein or bhunen
5. Sath e sabz mirch b add kar dein. Jab oil nikal aey to is mein 4 and half galss water add karein or cover kar ke pakny rakh dein.
6. 5 minute tak pani pakna start hojaey ga boil aany lagen gy. Ab is mein soaked rice ko achy se nichor ke dalen or achi tarah mix karein.
7. Jab half pani dry hojaey to namak taste karein. Kam lagy to thora or add karein
8. Pani almost dry ho jaey to isy dum py laga dein. Dhakan ke upar tawa rakh dein or 10-12 minute ke liye dum lgaen.
9. Flmae off karein or isy 2 minute baad Open karein. Achy se mix karein
10. Serving plate mein nikalen or raita + salad ke sath white chicken pulao enjoy karein
11. Jazak-Allah😊

Chicken Pulao is also much lighter than chicken biryani, and it's absolutely delicious! How To Make Stove Top Chicken Pulao. To make this on the stove, use a heavy pot or Dutch oven and increase. A delicious one-pot chicken pulao recipe that's super easy to make with just a few ingredients. Make this one-pot chicken pulao recipe.

So that is going to wrap this up with this exceptional food chicken white pulao recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!