Recipe of Any-night-of-the-week Boiled White chickpeas

Boiled White chickpeas
Boiled White chickpeas

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, boiled white chickpeas. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Boiled White chickpeas is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Boiled White chickpeas is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook boiled white chickpeas using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Boiled White chickpeas:
  1. Get 1 kg white Chaana
  2. Get 2 black cardamom
  3. Take 2 cinnamon stick
  4. Prepare 4-5 cloves
  5. Take 1/2 tsp black pepper
  6. Prepare 1 tbsp red chilli flakes
  7. Get 2 green cardamom
  8. Prepare 1 piece Mace
  9. Make ready 1 tbsp oil
  10. Prepare 1 tsp salt
  11. Make ready Water as required
Steps to make Boiled White chickpeas:
  1. Chaana ko over night sock Kar dein. Achay sy wash Kar lein.
  2. All spices
  3. All spices Chaana main Dal dein.Pani boil hony laga tu 1 tbsp oil Dal dein.
  4. 30 minutes ka liya cooker main pressure dein.
  5. Chaana cool down ho Jaye tu Packets bana ka freeze Kar lein.

So that is going to wrap this up with this special food boiled white chickpeas recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!