Steps to Prepare Perfect Chicken White karahi

Chicken White karahi
Chicken White karahi

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken white karahi. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken White karahi is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Chicken White karahi is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken white karahi using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken White karahi:
  1. Prepare 1/2 kg chicken
  2. Make ready 1 onion chopped
  3. Prepare 1 cup oil
  4. Take 2 tbsp Ginger garlic paste
  5. Take 1 cup Yogurt
  6. Take 1/2 cup Cream
  7. Prepare 1 tsp Lemon juice
  8. Prepare Spices:
  9. Take 1 tbsp Zeera (bhunawa pesawa)
  10. Take 1 tsp Dhania powder
  11. Take 1 tsp Black pepper
  12. Make ready 1 tsp Garam masala powder
  13. Prepare 1 tbsp Salt 🧂
Steps to make Chicken White karahi:
  1. First heat oil in to the pan add ginger garlic paste and chopped onion and cooked for 2 -3 mins (until soft)
  2. Then add chicken and fry until it turns golden now add 1 cup yogurt
  3. After that add all spices (mentioned above) mix well cover the dish and cook for 15 to 20 mins
  4. Now add 1/2 cup cream,lemon juice 1 tsp and garnish coriander leaves
  5. White karahi is ready to serve with roti aur naan.
  6. Agar ap ke pass cream na ho tw (yogurt) 1 -1/2 cup daldai.

So that’s going to wrap it up with this special food chicken white karahi recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!