Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, clear beef white radish soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Clear beef white radish soup is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Clear beef white radish soup is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have clear beef white radish soup using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Clear beef white radish soup:
- Get 500 gr beef bones
- Prepare 300 gr beef cubes
- Get 4 cloves garlic, mashed or grated
- Get 1 big white radish
- Get to taste Salt, pepper, fish sauce (2tsp), sesame oil (1tsp)
- Get Spring onion
- Prepare Local celery for soup
Instructions to make Clear beef white radish soup:
- Blanch the beef: Boil beef bones and beef cubes in water (just enough to cover them). Once the water boils, drain the beef and rinse the pot/beef from any impurities. This step will get us a clear soup/not cloudy.
- Fill the pot with clean water and boil the blanched beef bones/beef cubes and continue to cook until beef is tender. I used pressure cooker and it took me 40 minutes.
- Once beef is tender, put grated garlic, white radish, seasoning to taste. I put about 2 tsp fish sauce, 1 tsp sesame oil. Salt pepper, light soya sauce to taste
- Put the white radish and cook until radish is soft. Additional 5 mins with pressure cooker
- Garnish with spring onion and local celery. Ready to serve with white rice. Yum! So comforting!
So that is going to wrap this up with this special food clear beef white radish soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
