Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken white korma. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chicken white korma is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Chicken white korma is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken white korma using 29 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken white korma:

1. Take 1 kg chicken
2. Get 3 medium onions chopped,boiled and strained
3. Take 1 cup cashew nuts soaked in warm water
4. Prepare 1 pod garlic peeled
5. Prepare 1 inch ginger peeled and sliced
6. Make ready 1/3 cup melon seeds
7. Make ready 8-9 green chillies
8. Take 1 cup curd
9. Make ready 1/2 cup oil
10. Get Chicken marination
11. Get 1tsp ginger,garlic and chilli paste
12. Prepare 1 tsp garam masala
13. Get 1 tsp salt
14. Prepare as needed Whole garam masala
15. Get 5 cardamom,
16. Make ready 5 clove,
17. Get 5 black pepper,
18. Take 2-3 bay leaves
19. Get 1 black cardamom
20. Take Dry masala
21. Get 1 tsp white pepper powder
22. Make ready 1 tsp cumin powder
23. Take 1/2 tsp garam masala powder
24. Prepare 1 tsp salt
25. Prepare 1 tsp roasted fenugreek leaves
26. Take 1 coal
27. Take 1 tsp butter for coal
28. Get 1/3 cup coriander leaves
29. Make ready 1 tbsp fresh cream (optional)

Instructions to make Chicken white korma:

1. First discard water from cashew and onions.now ASSEMBLE the onion,cashews, melon seeds,garlic, ginger and chillies in one plate.now grind it with curd into smooth paste.now marinade chicken pieces with ginger,garlic and chilli paste, garam masala and salt
2. Now heat oil in a vessel,now add in the marinated pieces. Now just stir fry the chicken for few minutes and remove.now in same oil add in the whole garam masala with the grinded paste and mix well
3. Now add white pepper powder, cumin powder, salt and keep stirring
4. Now lastly add in garam masala powder and salt,mix well let it simmer on low flame till oil floats up.
5. Now add the chicken pieces and mix well now let it simmer for 5 mins.Then add in some roasted dry fenugreek leaves. Now remove of flame. Burn one coal on burner and place it on silver foil with little ghee/butter and place it on the curry and cover the lid,will give nice smoky flavour.
6. Now garnish with some green chillies, coriander leaves.serve hot with tandoori roti,rice and salad.enjoy😋

So that is going to wrap it up for this special food chicken white korma recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!