Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken white karahi. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken White Karahi is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Chicken White Karahi is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken white karahi using 13 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Chicken White Karahi:

1. Make ready 1 cup Fresh curd
2. Take 1/2 kg Chicken
3. Take 1/4 cup Oil
4. Take 1 tbsp Ginger paste
5. Get 1 tbsp Garlic paste
6. Make ready 1/2 tsp Black pepper
7. Prepare 1/2 tsp White pepper
8. Prepare Salt (according to taste)
9. Make ready 1/2 tsp Garam masala powder
10. Get 3 Green onions chopped
11. Take 4 Green Chilies -chopped
12. Prepare 1 inch ginger Piece
13. Take 2 tbsp Fresh cream

Instructions to make Chicken White Karahi:

1. Heat oil in a pan or karahi over medium heat
2. Add ginger garlic paste
3. Add chicken and fry chicken till its color changes
4. Add green onion when little bit water is left (leave some green onion for later use)
5. Mix ginger slices and green chillies
6. Add white pepper, salt, and beat curd and black pepper
7. Mix all the above ingredients in chicken
8. Start cook it for few minutes more and then remove it from the heat
9. Put it into a bowl and mix more ginger slices and left over green onion
10. Sprinkle garam masala powder over it and add fresh cream
11. Finally chicken white karahi is ready.
12. Now serve it

So that’s going to wrap this up with this special food chicken white karahi recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!