Easiest Way to Prepare Award-winning White Bee Hoon with Zoodles

White Bee Hoon with Zoodles
White Bee Hoon with Zoodles

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, white bee hoon with zoodles. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

White Bee Hoon with Zoodles is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. White Bee Hoon with Zoodles is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have white bee hoon with zoodles using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make White Bee Hoon with Zoodles:
  1. Get White Bee Hoon
  2. Get Zoodles (zucchini) - optional
  3. Make ready Pork
  4. Get Prawns
  5. Take Green leafy Vegetables
  6. Prepare Water
  7. Prepare Eggs
  8. Make ready Garlic
  9. Make ready Lime
  10. Make ready Salt
  11. Take Pepper
  12. Get Sambal (see recipe)
Steps to make White Bee Hoon with Zoodles:
  1. Soak white bee hoon in warm water to soften for at least 30minutes.
  2. Devein the prawns. Fry the prawn head and add water and bring to boil to make stock. Remove prawn head. Add prawns and pork to stock. Set aside.
  3. Heat oil in wok, add garlic and fry. Add softened white bee hoon and stock prepared earlier. Add half beaten eggs. Add back the prawns and pork. Add vegetables and zoodles. Cover for a few minutes and turn off fire. Best served with sambal and a squeeze of lime!

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