Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, berry white chocolate madeira. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Berry White Chocolate Madeira is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Berry White Chocolate Madeira is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook berry white chocolate madeira using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Berry White Chocolate Madeira:
- Get For the cake:
- Take 350 g gluten free self-raising flour
- Make ready 285 g caster sugar
- Get 285 g dairy free spread
- Get 5 eggs
- Get 3 tablespoons dairy free milk
- Make ready For the white chocolate frosting:
- Take 150 g dairy free white chocolate melted
- Prepare 175 g icing sugar
- Get 45 g dairy free spread
- Get 3 tablespoons dairy free milk
- Get Other:
- Take 75 g raspberries
- Take 4 tablespoons raspberry or strawberry jam
- Make ready 75 g strawberries halved
- Prepare 4 squares dairy free white chocolate melted
Steps to make Berry White Chocolate Madeira:
- Preheat the oven to 150 oC - Grease a 8″ round cake tin
- Place the flour, sugar, dairy free spread, eggs, and dairy free milk - Beat for a couple of minutes until light and fluffy - Pour into the cake tin and bake in the oven for 90 minutes
- Remove from the cake tin and allow to cool completely - Make the frosting by whisking together the melted chocolate, icing sugar, dairy free spread and milk until smooth and creamy
- Slice the cake in half and sandwich together with the white chocolate frosting and jam - Top the cake the strawberries and raspberries - Drizzle over the melted white chocolate
So that’s going to wrap it up with this exceptional food berry white chocolate madeira recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
