Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, homemade white loaf. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Homemade white loaf is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Homemade white loaf is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have homemade white loaf using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Homemade white loaf:

1. Prepare 500 g strong white flour
2. Get 25 g unsalted butter
3. Make ready 1 tablespoon salt
4. Prepare 1 tablespoon sugar
5. Make ready 300 ml warm water
6. Make ready 7 g yeast

Instructions to make Homemade white loaf:

1. Mix flour, butter, salt and sugar
2. Once first ingredients are mixed add the yeast and hand mix again.
3. Now slowly add warm water stirring in a bit at a time until you have a dough which is elastic rather than sticky.
4. Tip dough onto your work surface lightly sprinkled with flour. knead the dough for around 10 mins.
5. Lightly oil your mixing bowl. Put your kneaded dough into the bowl and prove in warm area for 1 hour. Place a damp towel or oiled clingfilm over the top.
6. After proving, tip out and knead for a further 2 mins shaping the dough and placing it into a bread baking tray. Prove for a further 2 hours.
7. The dough should have now doubled in size. Cut a 1cm deep slit down the centre of the dough. Bake in a pre-heated oven at 180°c for 20 minutes or until the loaf sounds hollow when tapping it on its underside.

So that’s going to wrap it up for this special food homemade white loaf recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!