Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, my mother’s potato rice. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

My mother’s Potato Rice is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. My mother’s Potato Rice is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook my mother’s potato rice using 3 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My mother’s Potato Rice:

1. Get 1 Potato
2. Take Cooked rice
3. Prepare Dried salty Wakame seaweed

Instructions to make My mother’s Potato Rice:

1. Dice potato very small.
2. Fry potato in vegetable oil till golden brown.
4. Make Wakame seaweed rice
5. Mix fried potato with rice.
6. Garnish with sesame

So that is going to wrap this up for this special food my mother’s potato rice recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!