Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sweet and salty sweet potato and pork stir-fry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sweet and Salty Sweet Potato and Pork Stir-Fry is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Sweet and Salty Sweet Potato and Pork Stir-Fry is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook sweet and salty sweet potato and pork stir-fry using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sweet and Salty Sweet Potato and Pork Stir-Fry:

1. Get 1 Sweet potato
2. Prepare 100 grams Pork belly (thinly sliced or shabu-shabu pork)
3. Prepare 1 and 1/2 tablespoons ◆ Soy sauce
4. Make ready 1 to 2 teaspoons ◆ Sugar
5. Take 1 tsp ◆ Japanese soup stock (granules)
6. Make ready 1 tsp ◆ Katakuriko
7. Prepare 1 tbsp ◆ Water

Steps to make Sweet and Salty Sweet Potato and Pork Stir-Fry:

1. Diagonally slice the sweet potato into 1 cm rounds (skins on), or into rounds, then julienne into 1 cm sticks (see photo) and soak in water. Chop pork into bite-sized pieces.
2. After soaking for about 10 minutes, transfer to a heat-resistant plate (leaving them wet), wrap in plastic wrap, then heat for 3 minutes in microwave (at 500 W).
3. Combine the ◆ ingredients.
4. Put about 1 teaspoon vegetable oil in a frying pan, and sauté the pork.
5. Once the pork is cooked through, add the sweet potato sticks from Step 2, and sauté while coating in oil released from the pork.
6. Stir the combined ingredients from Step 3 once more (since the katakuriko will settle to the bottom) and pour into frying pan in a circular motion to distribute the sauce evenly.
7. Sauté until seasoning evenly coats the sweet potatoes, and once they start to glisten, they're ready to serve.

So that is going to wrap it up with this exceptional food sweet and salty sweet potato and pork stir-fry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!