Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, deep-fried salty sweet potato sticks. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Deep-Fried Salty Sweet Potato Sticks is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Deep-Fried Salty Sweet Potato Sticks is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have deep-fried salty sweet potato sticks using 1 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Deep-Fried Salty Sweet Potato Sticks:

1. Take 1 Sweet potato, enough oil to fry, salt

Instructions to make Deep-Fried Salty Sweet Potato Sticks:

1. Wash the sweet potato well and use a paper towel to dry.
2. Heat the oil. Cut the parts of the potato that you are going to fry into long strips. If you aren't going to be washing in water, you should fry it quickly or it'll change color.
3. Fry slowly at about 170℃ for a nice color.
4. Sandwich between paper towels to remove the oil, shake some salt over all of them.
5. Repeat steps 2 - 4.

So that’s going to wrap this up with this special food deep-fried salty sweet potato sticks recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!