Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, stir-fried chicken breast with sweet&salty sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Stir-fried chicken breast with asparagus served over wild or long-grain rice. A simple yet elegant chicken dish, stir fried with carrots, celery and an orange honey sauce. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes.

To begin with this recipe, we have to first prepare a few components. You can cook stir-fried chicken breast with sweet&salty sauce using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Stir-fried chicken breast with sweet&salty sauce:

1. Get 1 fillet chicken breast
2. Get 10 string beans (any vegetable you like)
3. Prepare 2 tbsp soy sauce
4. Make ready 1.5 tbsp sugar
5. Get 1.5 tbsp sake
6. Get 1 tbsp vinegar
7. Get 1/2 cup starch (corn or potato)
8. Make ready 3 〜4 tbsp vegetable oil
9. Take 1 tbsp sesame oil

Sweet-Spicy Chicken and Vegetable Stir-Fry. this link is to an external site that may or may not meet accessibility guidelines. A simple and classic stir-fry that combines tender strips of lean marinated chicken breast with scallions and ginger. Stir-frying the ingredients in batches before adding them back together at the end ensures that you get properly high heat at each step, providing superior flavor and texture. In a small bowl, combine cornstarch and soy sauce and mix.

Instructions to make Stir-fried chicken breast with sweet&salty sauce:

1. Thin-slice the chicken breast on the diagonal, dust with the starch.
2. Make a mixture of soy sauce, sugar, sake, and vinegar.
3. Heat the vegetable oil in a frying pan, add the pieces of chicken. Fry on both sides.
4. Add the string beans, when they are tender, pour the mixture of step2, stir-fry for another minute until the seasonings are nicely blended.
5. Stop the heat, add the sesame oil, and serve.

This delicious but simple fried chicken breast recipe requires just a few ingredients and not a lot of time, perfect when craving crispy chicken. This crispy stir-fried chicken is coated in a tangy, sticky sauce that's flavored with canned pineapple and apple cider vinegar. Serve it with rice if you have a Here's a riff on the traditional patty melt, with perfectly cooked chicken breast and a big pile of caramelized onions. This recipe calls for a mixture. The BEST Chicken Stir Fry, made with chicken, vegetables and a delicious stir fry sauce.

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