Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sweet and salty cookies. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sweet and salty cookies is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Sweet and salty cookies is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook sweet and salty cookies using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and salty cookies:

1. Prepare 1 cup maida
2. Take 1/4 cup sugar
3. Prepare 1 tsp salt
4. Prepare 1/2 cup butter
5. Get 1/2 tsp baking powder
6. Make ready 1 tsp ajwain

Steps to make Sweet and salty cookies:

1. Whip butter abd sugar till light and fluffy
2. Sieve maida baking powder and salt
3. Add ajwain and maida in butter and combine it to a dough
4. Make a log and wrap it in a cling wrap and keep it in freeze for 1/2 an hour
5. Preheat the oven on 180 degree for 10 minutes
6. Take the dough out and cut in your desired shape and bake it on 180 degree for 10-12 minutes
7. Take it out and rest it for 5 minutes and then keep it on wire rack and let it cool down completely
8. Store it in airtight jar and serve it with tea or coffee

So that is going to wrap this up with this exceptional food sweet and salty cookies recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!