Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked oats salty mathri. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Baked Oats Salty Mathri is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Baked Oats Salty Mathri is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have baked oats salty mathri using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Baked Oats Salty Mathri:

1. Take 1 cup Oats
2. Get 1/2 cup Whole wheat flour
3. Make ready 1 tbsp Kasoori methi
4. Make ready 2 tbsp curd
5. Take 1/2 tsp roasted and crushed cumin seeds
6. Prepare 1/2 tsp Salt
7. Take 2 tbsp Oil
8. Make ready 1 tsp Sesame seeds
9. Take 1 tsp green chilli paste
10. Prepare 1/2 tsp garlic paste
11. Get 1 tsp red chilli powder
12. Get 1 Cheese cube grated

Instructions to make Baked Oats Salty Mathri:

1. Grind oats,cool down and make the powder. Assemble all things at one place.Grate the cheese.
2. Combine oats and wheat flour.Add all the ingredients one by one.
3. With the help of little water knead the flour into a stiff dough.Keep the dough aside to mature for half an hour.
4. Knead again.Divide the dough into 20 equal portions and make balls.
5. Flatten and prick them with the help of a fork. Make mathris of 3"diameter.
6. Put them on a greased tray and bake them in a preheated oven for 20 minutes at 200 deg celcius.
7. Take out from the oven.
8. Let them cool then serve.
9. Store them in a airtight container and take them along to office,school or even to a journey.

So that is going to wrap this up with this special food baked oats salty mathri recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!