Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, puri(salty mahambri)#mashujaarecipe. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

PURI(salty mahambri)#mashujaarecipe is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. PURI(salty mahambri)#mashujaarecipe is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook puri(salty mahambri)#mashujaarecipe using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make PURI(salty mahambri)#mashujaarecipe:

1. Take 2 cups flour
2. Prepare 2 tbs yeast
3. Prepare Salt
4. Make ready 1 tsp jeera
5. Take 1 big onion(chopped)
6. Make ready 1 tsp curry powder
7. Take 2 royco cubes(optional)
8. Take Oil(for frying)

Instructions to make PURI(salty mahambri)#mashujaarecipe:

1. Take a bowl put flour,salt,yeast,jeera,curry powder,onion,little oil,mix well and start kneading by putting little water.and make a soft dough like on the picture.after cover it and put it aside to rise.
2. When it has doubled in size cut into small rounds balls like on the pics.
3. Now take a karai put oil and place it on the gas on a medium flame.then start to roll the balls into a small round shape.
4. After you have done rolling now fry your puris to golden brown.continue with the rest,and put them on a plate ready to eat😋😋😋

So that’s going to wrap it up with this exceptional food puri(salty mahambri)#mashujaarecipe recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!