Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tomato pasta sauce takikomi gohan. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Tomato Pasta Sauce Takikomi Gohan is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Tomato Pasta Sauce Takikomi Gohan is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook tomato pasta sauce takikomi gohan using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tomato Pasta Sauce Takikomi Gohan:

1. Make ready 2 cups Japanese Short Grain Rice *180ml cup
2. Get 360 ml Chicken OR Vegetable Stock *Note: Depending on the type of rice, you might need less
3. Get 1 cup Tomato Pasta Sauce
4. Get Salt *You possible don’t need salt if the stock is salty
5. Take Freshly Cracked Pepper
6. Get 1 tablespoon Parsley *finely chopped

Instructions to make Tomato Pasta Sauce Takikomi Gohan:

1. Wash Rice by stirring it thoroughly in water with your hand and drain the water. Repeat this a few more times until water flows through clear.
2. Drain the rice and put it into the rice cooker’s inner pot. Add the Stock (OR Water). Pour the ‘Tomato Pasta Sauce’ over and gently stir.
3. Press ‘COOK’ button to start cooking. When the rice is cooked, let it steamed for 10 minutes. Then loosen and mix gently. Sprinkle with the chopped Parsley.

So that is going to wrap this up for this exceptional food tomato pasta sauce takikomi gohan recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!