Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mediterranean filo pastry pie. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Mediterranean filo pastry pie is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Mediterranean filo pastry pie is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook mediterranean filo pastry pie using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mediterranean filo pastry pie:
- Prepare Packet filo pastry
- Prepare 1 pepper
- Take 1 courgette
- Prepare 1 red onion
- Get Few potatoes
- Take Feta cheese
- Make ready 1 egg
- Prepare Tiny bit of salt (feta is salty)
- Take Oregano
- Prepare Olive oil
Steps to make Mediterranean filo pastry pie:
- Boil potatoes, drain and cool. Sweat off the onion in a little oil. Add chopped veg, stir and cook for about 10 minutes. Leave to cool
- Layer up your pastry on a baking sheet. Between each layer, spray a little oil. Move to a baking tray or roasting tin
- Add veg, then add potatoes and beaten egg. Add a bit of salt. Crumble the feta on top. Sprinkle a bit of oregano. Bake at 180 for about 20-30 mins :)
So that is going to wrap this up with this special food mediterranean filo pastry pie recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!