Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, tuscany bruschetta. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Tuscany Bruschetta is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Tuscany Bruschetta is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have tuscany bruschetta using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tuscany Bruschetta:

1. Get Slices Baguette
2. Prepare 1 large Tomato (De-seeded & Diced)/ 12 Cherry Tomatoes cut in 4s
3. Make ready 2 tbsp extra virgin olive oil
4. Get 1/3 tsp pepper powder
5. Take to taste Salt
6. Get 1/2 cup crumbled Feta cheese or any salty cheese of your choice
7. Get 1 clove garlic minced
8. Get 2 tbsp butter
9. Get 3 tbsp parsley

Instructions to make Tuscany Bruschetta:

1. Take the bread slices and spread butter lightly on them.
2. In a reheated oven bake the slices for 5 minutes.
3. Meanwhile in a bowl take chopped tomatoes, add in minced garlic, salt, parsley, pepper and olive oil and mix thoroughly. Let it marinate till the bread bakes.
4. Add in your feta cheese to the mixture, mix and spoon out the mixture on the baked bread slices. Serve immediately.
5. Please don't forget to tag @appetizing.adventure on Instagram if you try this recipe!

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